What do you know about grass-fed beef?
Note: This article was originally published by OrthoWell PT. You can visit our website at https://orthowellpt.com . See, grass-fed beef is one of the most nutrient-dense, health-transforming, delicious foods on this planet. It’s a real superfood. Unfortunately, it doesn’t get the credit it’s due! If you’re thinking, "Whatttt???" keep reading to learn 6 reasons why I adore grass-fed beef—and 2 big myths that hold people back from enjoying it. 6 Reasons I Love Grass-Fed Beef 1) Grass-Fed Beef Has 5x MORE Omega-3s Than Grain-Fed That’s significant because more than half of us consume inadequate levels of anti-inflammatory omega-3 fats. In fact, a 2009 Harvard study revealed that omega-3 deficiency kills up to 96,000 Americans each year! 2) Grass-fed beef is one of The Best Sources of CLA Conjugated linoleic acid (CLA) is a powerful antioxidant known for its fat-burning power and might even reduce the risk of breast cancer. The only problem? Most people don’t eat very much of it...